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5 hours ago, niveker said:

 

My son was home over the holidays using up the starter in the bread machine and for pizza dough

That does look great. I always loved bread but I gave it up, kind of, sort of. I dropped 35 pounds by watching my carb intake. I still eat bread but only in the form of pizza once a week and an occasional waffle. Where’s the picture of the pizza? 

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Thanks guys.  I'll be trying to stick to a schedule of at least one loaf  a week during the winter.  Not sure i could give up bread, well i suppose i could if i had to, but it would be tough. 

 

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Now that’s a fine looking pizza. If there is a better vessel then pizza for your favorite food, I don’t know what it is. 

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5 hours ago, cencalfly said:

Here's one

Very nice and on a cast iron pan

 

2 hours ago, Poopdeck said:

If there is a better vessel then pizza for your favorite food

agreed almost anything goes on pizza. 

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All the food here looks wonderful!  My wife was away skiing last week,  just me and our 2 dogs.  I grilled this bone in NY strip over an Applewood fire with a my own home made coffee rub.  Delicious-  The only trouble was that I ended up with 1 bone and 2 dogs.  What to do?  Have the exact same meal 3 days later.   

 

IMG_5975.thumb.JPG.e55ec4ecb348a6caf7caa13e5f45987e.JPGIMG_5976.thumb.JPG.e72f948c63aa17a208bc49c1dc3facef.JPGIMG_5978.thumb.JPG.90f272a8a758b5fcf5a2bb3c1d21baae.JPGIMG_5980.thumb.JPG.1d7798f1f015c48c03944e8c4d6636e5.JPG

  

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On 1/1/2023 at 8:53 PM, Poopdeck said:

Where’s the picture of the pizza? 

Here you go, Saturday night's dinner

one sausage and bell pepper pizza, one 4 cheese pizza, and a side of pepperoni bread.  

IMG20230107184654a.jpg

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On 1/8/2023 at 5:03 PM, niveker said:

Here you go, Saturday night's dinner

one sausage and bell pepper pizza, one 4 cheese pizza, and a side of pepperoni bread.  

IMG20230107184654a.jpg

I’ll have two slices of the sausage and pepper, one slice of the four cheese and a hunk of meat bread. Thank you. 

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Poman’s seafood platter😛 Kathy done good   Homemade tartar and cocktail sauce to boot!

 

69F3B9B4-B9AB-4305-B8FA-75A485C7DE4B.jpeg

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